Full-Time Sous Chef needed for Cannabis Chef (Arlington, WA)
Sous Chef needed for Cannabis Chef (Arlington, WA)
I hope life finds you UNFULFILLED and LONGING FOR ADVENTURE, yet still filled with passion.
I am looking for the next great Cannabis Chef and a few spaces in-between. I am presently seeking a creative Cannabis passionate human who wants to dive into the world of Cannabis food production.
• You’re not scared of social media
• You like to have fun
• You want to travel
• You enjoy music at work
• You can focus and have fun at the same time
• You have discipline when we are on
• You pay attention to detail
Don’t apply if:
If your stoned off your ass and cannot function (There is a time and place for that).
I am seeking a talented, trained, diligent, dedicated, Sous Chef that will later evolve into a Master in the field that they show passion and skill. You do not need to have a Cannabis education, however that is helpful.
I am also seeking an apprentice/intern with a small compensation package and a large educational program. At the end of the training program the apprentice will be given their own department or will be promoted to a higher department.
It is a 2000 sq foot R&D and Gastro Kitchen with a well decorated, well equipped floor plan. The intent is to tier up and create a 13,000 sq foot facility next door. As we develop new products team members will be promoted to mangers of their specific developed lines.
Working with chocolate
Working with cannabis
Working with loose leaf tea
Working with hard and soft candies
Working with topicals
Good luck stay lit, stay fit, and keep out of the sh!t.
Please include the following for faster response and to be moved to the top of the list:
Knowledge of Cannabis
Links to your social media
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